Mash soup with a potato masher if preferred. 2 tablespoons olive oil. https://www.food.com/recipe/cream-of-potato-and-vegetable-soup-75475 In a large dutch oven, melt the butter over medium-low heat. Cheesy Vegetarian Potato Soup With Cheddar. Allrecipes is part of the Meredith Food Group. STEP 5. STEP 4. After removing the jackets and dicing the potatoes I then added them to the vegetable mixture that had been simmering for a half hour or so. Many people tend to think that enjoying potato soup has to be a wintertime activity. In addition, this vegetarian recipe is also gluten-free (as long as you use a vegetable broth which is gluten-free). Step 3. It's super delicious. Cook about 15-20 minutes, stirring occasionally, until the onions are very soft and lightly browned. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Garnish with green onions and chopped fresh parsley. this link is to an external site that may or may not meet accessibility guidelines. Add the bay leaf and potatoes. Cover and allow to cook, stirring occasionally, for 20 to 25 minutes, or until the potatoes are very soft. Info. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add onion, carrot, celery, and garlic; cook and stir until soft, about 10 minutes. I mashed them by hand and left some chunks in the soup. Also I didn't have all the right spices, Congrats! Heat olive oil in a large pot over medium heat. To prevent this, fill the blender only one-third of the way up, vent the top, and cover with a folded kitchen towel while blending. Nutrient information is not available for all ingredients. The soup may thicken up over time — add a bit more non-dairy milk when you reheat it if needed. When the vegetables can be pierced easily with a fork, drain and reserve the liquid. Add all of the ingredients to the inner pot of your Instant Pot: chopped potatoes, onion, cauliflower, broth, dairy-free milk, nutritional yeast, and seasonings. VEGAN POTATO SOUP RECIPES. This soup adapts well to any flavors you might like to add - curry, cumin, basil, cardamom, whatever you like. I am a huge milk fan, it breaks my heart he's allergic. Step 1: Cook the vegetables. Again, I asked my brother Heiko (a chef by profession) to help us out with this task. How to make vegan potato soup – Step by step. Vegan Potato Soup Tips & FAQ. By using The Spruce Eats, you accept our, The 6 Best Vegetarian Meal Delivery Services, Savory Butternut Squash and Carrot Soup (Vegetarian and Vegan), Gluten-Free Creamy Vegan Carrot Soup With Coconut, High-Protein Barley Vegetable Soup With Lentils, Vegetarian Bean and Barley Vegetable Soup, 15 Vegetarian Soup Recipes That'll Take the Chill Off. This homemade German potato soup (Kartoffelsuppe) is a warm, creamy, and simple vegan stew. Simmer until the potatoes are starting to break down and the soup is thick and creamy. Add comma separated list of ingredients to include in recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I am the vegan of the group, so I love being able to cook just one meal for all of us. Now add onion and sauté until … Sweet potato & lentil soup 288 ratings 4.7 out of 5 star rating Stir in the garlic and sauté for an … Your daily values may be higher or lower depending on your calorie needs. No need to purée the mixture. Add the chopped potatoes and sauté for a few more minutes. He did top it with some cheddar cheese and bacon crumbles. When it is hot, toss … Ingredients. Add the diced potatoes, thyme, dill, onion powder, nutritional yeast, vegetable stock and liquid smoke then bring … I also added Gardien meat-less chik n (as seen in the two photos I posted). It definitely needs the salt that the recipe calls for, so I ended up adding the salt in the recipe. Bring to a boil; reduce heat and simmer until potatoes are very tender, 10 to 15 minutes. I did use vegetable broth. Loved it!! (You’ll need it later.) No gift befits the food-obsessed people in your life like a cookbook. You want to get a nice caramelization all over to create flavor. Doubled the recipe. My first time using almond milk in a soup. Then add in some spices. Yup. Once the potatoes and veggies are tender and cooked, mash and break some potatoes using a pastry cutter or fork. Information is not currently available for this nutrient. 4 … Stir over low heat until the cheese is melted. Finely chop the onion. I used vegetable stock instead of water. Add onion and sauté for 5 minutes, stirring occasionally, until soft. Add the chopped potatoes and sauté for a few more minutes. I will definitely make this soup again. Did I mention these are all vegan and oil-free, too? Kitchen Tools for my Crock Pot Vegetarian Potato Soup recipe. I added some parsley and only used about 1 tsp of salt if that. 4 russet potatoes, peeled and cut into 1-inch pieces. To recap, this Vegan Potato Soup … I will definitely make this again. In a large heavy pot, heat the oil over medium high heat until hot. Store them in a sealed container in the fridge for up to 3 days. It's a low-sodium soup since the only salt added is to taste at the end, but check the ingredients of your vegetable broth if you're watching your salt intake. I didn’t add the water. Then heat some oil in a large pot and sauté the onion for about 3 minutes. But how to create a vegan potato soup with proper 5-star potential? Amount is based on available nutrient data. Remove pot from the heat and puree soup with an immersion blender. Percent Daily Values are based on a 2,000 calorie diet. Used 10 potatoes. So delicious! My husband has many food allergies, so I subbed the almond milk for coconut cream (the fattier part of the can of milk). To make Creamy Vegan Potato Soup: Roughly chop up the onion, carrots, celery, and potatoes and garlic. I baked the potatoes at 425 for 60 minutes, took them out of the oven to cool for a short time. Combining potatoes with carrots, celery, onion, and a selection of additional herbs, spices, … Add the vegetable broth, bay leaf, and season with salt and pepper Let it simmer uncovered for about 15 minutes on a low-medium setting. . Add comma separated list of ingredients to exclude from recipe. . Top with green onions or any other topping for a great warm winter day soup. Add the vegetable broth, bay leaf, and season with salt and pepper. Next time I will try using vegetable broth instead of water but it was really good. Heat a large pot over medium-high heat, and add the olive oil. It’s made without cream, is low-fat with an oil-free option, and ready in a quick 30 minutes! Get easy-to-follow, delicious recipes delivered right to your inbox. You saved Vegan Potato Soup to your. This Vegan Potato Soup is cooked in layers, entirely in one pot. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir in the carrots and celery and a pinch of sea salt and cook another 5 minutes or so until softened. My vegan daughter loved the baked potato flavor of the soup and my non vegan husband loved it as well. Wrong, wrong, wrong! Chop your veggies and toss em in the pot! Start with oil, onion, carrot, celery, and salt, and cook for about five minutes, or until the onion is translucent. Set your slow cookerto HIGH and cook for 4 hours, or, if you're gone for the day, set it to LOW … 147 calories; protein 3g 6% DV; carbohydrates 25.1g 8% DV; fat 4.2g 7% DV; sodium 1236.9mg 50% DV. Use the ”pressure cook” or “manual” feature to set the cooking time for 3 minutes on high pressure. 4 cups water. Add the onions and 1 teaspoons salt. Potato Soup – Perfect to Eat During Any Season of the Year. It’s… I used 2 bouillon cubes to make the water half water half broth. Click the title of each recipe to be brought to the recipe. You can use vegetable broth instead of water if you choose. Salt and pepper to taste (sea salt or kosher salt is always best), Garnish: 1 tablespoon chopped fresh parsley. In a Dutch oven, cook the chopped potatoes, chopped celery and chopped carrots in vegan vegetable broth and water until tender; about 15 minutes. Taste and season lightly with salt and pepper if needed. large soup pot, sauté the onion and garlic in the olive oil for 3 to 5 minutes, until onions are soft. 1 cup diced onion. ... You are going to love this vegan Instant Pot Potato Soup! I left it thick and creamy. Return soup to the heat and cook until heated through, about 5 minutes. Steam expands quickly in a blender, and can cause ingredients to splatter everywhere or cause burns. I didn't peel the potatoes. If you're looking for something a little more filling, try bean and barley soup or a vegetarian minestrone soup. . An Easy Potato Soup Recipe made with simple ingredients, this soup is savory and delicious, a thick, creamy filling soup that is easy to make! My mother and I came up with this one night when an abundance of potatoes were around. I proceeded to make my own twist by adding chunks of veggies after I completed the original recipe. Ohhhh em goodness. In his opinion it’s all about the right flavours and making them shine. Add chopped potatoes, bay leaves and vegetable stock and bring to a boil. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. With the amazing flavors that this vegetarian creamy potato soup recipe provides, it can be a soup … . The goal is to get the potatoes nice and soft without a lot of effort or fuss and the crock pot is the perfect way to do that. I used leftover breakfast potatoes that had already been seasoned with onion, cumin, cayenne pepper, chili powder, garlic salt, and black pepper. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Top the soup with vegan bacon or Smoky tofu bacon and chives or green onion. Finish – Lightly smash the ingredients in the soup, leaving some chunks of potato… This Vegan Potato Soup Roundup will warm up your bodies! Leftovers of this soup keep great! 1. Healthy, filling and delicious. Stir in almond milk. https://www.yummly.com/recipes/vegetarian-creamy-potato-soup Sprinkle with salt. Add the potatoes, fennel, caraway seeds, and another 1/2 teaspoons salt… This Instant Pot Potato Soup recipe is so easy to make and comforting. 1 cup diced celery. Unlike many other potato soup recipes, this one uses vegetable broth, vegan margarine and bay leaves to add flavor instead of butter. 3 cloves garlic, minced. I also left a few breakfast potatoes on the side to add back in to make it a chunkier soup, but it’s such a beautiful purée on its own, it doesn’t need the extra potatoes. Carefully remove the bay leaf, and transfer the soup to a blender or food processor (or use an immersion hand blender if you have one). This vegan potato leek soup is made with only 6 ingredients (plus a few basics). So, here you go…the most amazing roundup of soups featuring potatoes. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. I’m really happy with the results. All 6 of us were happy with dinner (which Is VERY unusual) . You might know how to pimp up an old fashioned potato soup (add cheese and bacon). Pour potato mixture into a blender no more than half full Simmer – Add the two milks to the mixture and stir well. To get the soup … With the cheese and green onions, this soup may remind you of stuffed potato skins. Add potatoes, water, and 2 teaspoons salt. I also didn't add celery and subbed ground celery seed instead. How to make vegan potato leek soup. It’s filled with chunks of creamy potatoes, healthy veggies, and some amazing spices. Saved in my cookbook, thank you!! This creamy easy potato soup is hearty and … So if a recipe without cow's milk makes me happy I definitely will make it again! 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